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Lebanese Cuisine


ISBN: 9781906502188

Paperback: 256 pages
Publisher: Grub Street, 2008
Language: English
Product Dimensions: 15.6 x 1.7 x 23.4 cm

The revised and updated edition of this fascinating book, which was short listed for the prestigious Andre Simon Award when it was first published, remains the only fully comprehensive collection of truly authentic Lebanese recipes available in the English language. There are over 250 classical recipes which represent an important part of the rich and turbulent history of this beautiful and bountiful country.

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